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Gordon Ramsay Restaurants

Throughout the world he is known as a television chef and his restaurants have been decorated with numerous Michelin stars: For Gordon Ramsay’s Pétrus in Knightsbridge and Gordon Ramsay Restaurant in Chelsea, we designed and created a wine list, menus and dessert menus whose haptics and materials complement the experience of fine dining. The richly illustrated, narrative wine list was awarded by the World’s Best Wine Lists jury.

  • Market analysis and consulting
  • Conceptual design
  • Corporate Design
  • Brand Design
  • Hospitality
  • Editorial Design
  • Prototyping
  • Art Direction Illustration
  • Book design
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An abstracted map of London was embossed in fine goatskin on the front of the wine list, which extends over 80 pages. We specially developed the rhodium-plated brass splint as a binding mechanism for the pages of Gmund paper in Japanese binding.

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Within you will find illustrated maps of various wine-growing regions corresponding to the exclusive selection of the wine cellar of the restaurant.

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Inspired by the interior of the restaurant, the various shades of colour and materials in the wine list are reflected again in the menu and dessert menus.

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“… a three-star wine list, which the judges at the World’s Best Wine Lists 2016 awards rated as one of the best in the UK.” (World of Fine Wine)

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Similar to the wine list, the menu and dessert menus have been designed to allow employees to adjust the number of pages and content quickly and easily. The pages consist of sheets of high-quality Gmund fine paper, held together by a handmade, engraved and rhodium-plated brass rail.

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